July 3, 2009

Richard Wrangham on Cooking and Human Origins – plus Ray Mears’ Fruit Gums

Cooking and Human Origins, Big Kangaroos, Little Dinosaurs | PRI’s The World: Science
Summer, has by fits and starts finally arrived, and for the park-dwelling communities of some Londoners, this means as I observed during a recent visit, that the green open spaces are now dotted here and there with the smouldering contents – or remains-  [...]